Fried Chicken Lab

The fired chicken lab was alright. I though that the chicken was really good but the skin was very salty and i felt like i was just eating salt. But other than that it was a good lab i did not know you could actually pan fry chicken until now. But i think i would like to try it at my house just not that much salt and use different spices with my chicken like a caribbean jerk kind of deal. But the smell in there smelled good reminded me of me being in an old school dinner at one point because of the smell of the chicken. The look of it look good to me i just looked like classic fried chicken. But all in all the lab was good.

Crab Soup

Crab soup is think is one of the best soups you could have because the taste is amazing. My favorite soup is cream of crab soup because of the taste of it i love the creamy taste of the soup and the best part is the chucks of crab meet in the soup. I also like to use bread to sop up the soup because its a think soup. I always go to the same spot for the crab soup Central Family Restaurant is my favorite place to go for it. But other than that i think that if you have never tired the soup it is very good it sometimes can have some spice into it but like i said its worth it because it is really good.

Chicken With mushroom sauce and noodles. Totally BA or not?

To  be honest this was the best dish we have ever made i believe. To start off i think that My group did work hard when i was not there for the first half hour. Ok now about the food the food was awesome I love the taste of the sauce that we had on the food. I thought the mustard would have thrown it off but it actually made it taste great. I also liked the chicken it was really moist and not dry at all no one likes dry chicken but ours was moist so that made it a pulse.The mushrooms made a good sauce i thought that i would have just made it taste like mushrooms lol. But The whole thing was awesome Im glad we made this dish. I would do it again because it tasted amazing.

Pesto Pasta?!?!?!?

What can I say the pesto was good I thought that the recipe was good the color of the food looked appetizing and the over product looked excellent. First we all got our ingreediants and then did what the recipe sheet said to do i was in charge of the Butter spread for the bread. The spread was a lot easier than I thought i would have been. Cutting all of the greens like the parsley and the sage was fun to do and gave me a good learning experience. After i was done cutting all the greens i had to crush the juniper berries that was kinda tedious but i got it done anyways. After all that was said and done I got the butter and mixed all of the ingreedients together with a mixer and mad the spread and put it on the bread and spinkled the cheese on it. It did not look that good but after if was in the over for the 5mins it looked great. After everything was done cooking it looked amazing to eat. I was very good to eat and my team did a very good job cooking  the pasta. So overall the Pesto was Magnificent i was cook again for me.

Fruit Kebabs?

The fruit Kebabs to me they tasted like... Nothing because i did not get to cook them the last time. They smelled alright i guess i do not really remember so yeah. Thats my whole view on the fruit kebabs